[Sca-cooks] Meat and not potatoes feast

[Philip & Susan Troy]

Druighad at aol.com wrote:
>
> A milk bun is also similar to brioche. A light sweet dough that is very airy.
> If you  want to make it yourself, there are any number of good brioche
> recipes out there. Just experiment with a few and use the one that comes out
> the best.

I have no direct experience with milk buns, but do they contain the eggs
and butter (in addition to the milk) without which there is no brioche?

Adamantius
--
Phil & Susan Troy

troy at asan.com

"It was so blatant that Roger threw at him.  Clemens gets away with
things that get other people thrown out of games.  As long as they
let him get away with it, it's going  to continue." -- Joe Torre, 9/98