[Sca-cooks] Lemon Syrup?

Siegfried Heydrich baronsig at peganet.com
Mon Jul 23 14:24:45 PDT 2001


    Ick! Ick!! Hack, pa-TOOIE!!! Yes, and it's bloody VILE! I made the
really bad mistake of using RealLemon (sick) for a batch of Limonade when I
was rushed, once. I pitched it. It had this really nasty nose and an even
worse aftertaste. Maybe it's just me, but there's no substitute for the
real, fresh squoze thing.

    Sieggy

----- Original Message -----

> Has anyone ever made lemon syrup for drinks from 'reconstituted lemon
> juice'? Do you mix it equal parts with sugar, and heat?
>
> -- Jadwiga Zajaczkowa




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