[Sca-cooks] Lemon Syrup?
Siegfried Heydrich
baronsig at peganet.com
Mon Jul 23 14:24:45 PDT 2001
Ick! Ick!! Hack, pa-TOOIE!!! Yes, and it's bloody VILE! I made the
really bad mistake of using RealLemon (sick) for a batch of Limonade when I
was rushed, once. I pitched it. It had this really nasty nose and an even
worse aftertaste. Maybe it's just me, but there's no substitute for the
real, fresh squoze thing.
Sieggy
----- Original Message -----
> Has anyone ever made lemon syrup for drinks from 'reconstituted lemon
> juice'? Do you mix it equal parts with sugar, and heat?
>
> -- Jadwiga Zajaczkowa
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