[Sca-cooks] Marzipan

[Robin Carroll-Mann]

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It was labelled "almond paste", but I did add sugar to it.  I add
cinnamon to the peach pits because the recipe calls for it, and it makes a
delightful flavor.




----- Original Message -----

Was it labeled "almond paste" or was it labeled "marzipan"?  If
it was just

almond paste you should have mixed it with sugar to make
marzipan.  What do

you do with cinnimon?  I don't use it.  I just use
Saunder.

Olwen



Brighid

--- Robin Carroll-Mann

--- rcmann4 at earthlink.net

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