[Sca-cooks] Good beer

Sue Clemenger mooncat at in-tch.com
Tue Jun 5 22:31:33 PDT 2001


Yeah, especially the "dry" variety....<g>
--Maire (also partial to Fat Tire ale and some lambecs)(oh, and several
good local brews known as Slow Elk, Moose Drool, Scapegoat, and Olde
Bong Water)

upsxdls_osu at us.inter.net wrote:
>
> Throw out the beer.  Drink hard cider, Hornsby's is good.
>
> Liadan
>
> On Tue, 5 Jun 2001 16:49:10 -0400 you wrote:
>
> >
> > Ye gods and little fishies!!!! There is beer you can actually *see* through?
> >
> > I like a beer so dark and shadowy that it scares John Sheridan....You know,
> > the type you have to eat with a knife and fork, then wash down with a good
> > hard cider.
> >
> > Boroghul
> >
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> >
>
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