OT RE: [Sca-cooks] How long...

[Olwen the Odd]

You could pack up some jerky and perhaps some vinegared veggies.  Maybe some
chickpea dish or hummus (I don't think it's period though, anyone know?)
with some small bread bits.  Nuts are good.  Dried or fresh fruit or candied
peel.  Tea eggs don't need to be refrigerated but they CAN be frozen thus
doing double duty.  Small fine cakes.  Cookies.

Just a thought.
Olwen

>Back to cold period soups and such. BTW, we are having a picnic affair
>later
>this month to celebrate the end of June in the barony. No refrigeration or
>ways to provide refigeration (including ice chests) due to the fact that
>the
>picnic baskets brought will be on display for auction and set out to be
>looked at. So, I'm wondering what would be some nice light fare that could
>be
>packaged up and included in a basket...and left in weather for about an
>hour
>or so (we are currently running 105-110 here in mid-day)?
>
>Lars
>_______________________________________________
>Sca-cooks mailing list
>Sca-cooks at ansteorra.org
>http://www.ansteorra.org/mailman/listinfo/sca-cooks

_________________________________________________________________
Get your FREE download of MSN Explorer at http://explorer.msn.com