[Sca-cooks] what is your project?

[Susan Fox-Davis]

Well, today I sent a batch of medieval cooking links to Duchess Ceinwen's fine
www.KnownWorldWeb.com web site, including a link to ThousandEggs.com of course!

My off-line culinary activities include teaching period cooking to local newcomers
at my house on Wednesday evenings [Aeduin, you are excused this Wednesday, I'm
teaching basic stockmaking to the gals], and instigating another "Iron Chef"
cooking combat in August.  Arts are perceived here as boring, I'm out to prove the
fighting-only boors wrong!  It's looking like Portuguese vs. Pan-Asian, I'll keep
reporting as plans progress.

Selene

"Cindy M. Renfrow" wrote:

> Whoops!  Wrong subject line -- sorry!
>
> I'd like to get an idea of who is working on what.
>
> Tell us, please, what culinary history project (if any) are you working on now?
>
> What have you completed?
>
> Regards,
>
> Cindy