[Sca-cooks] tapenade, moreta, pesto

Mark.S Harris mark.s.harris at motorola.com
Mon Jun 25 15:43:27 PDT 2001


Brighid tried to answer my question with:
> On 25 Jun 01,, Mark.S Harris wrote:
> > Ok, so what is a "moreta"?
>
> A Weyrwoman of Pern.
>
> Brighid, sprinting for the Rock, where a hot cup of klah and a meatroll
> await.

Lol! Hey, finally a literary referance on this list that I'm familar
with!

Stefan
(Still looking for the real answer, though...)



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