SC - Picky eaters

[Jenne Heise]

> Never had to put up with anyone who was picky, except once. I made
> spaghetti for supper one night, but I used turkey instead of beef.  One of
> my son's friends stayed for supper and didn't want to eat it.  So, I told
> him he could make a PBJ if he wished, but I wasn't cooking anything else.
> He made the PBJ and ate it while watching Sean wolf down the spaghetti.  He
> ended up eating the spaghetti, too.

Normally, I don't consider myself a picky eater-- but if someone substitutes ground
poultry for meat in a recipe, I'll go for the PBJ. When I was a teen, ground turkey was
very cheap. We were poor and we replaced beef with turkey in our diet-- until one night I
found it wouldn't stay down. Ever since then, I can't handle non-preserved processed
poultry. Put enough nitrates in it and I'm fine, serve it whole and I'm fine. *shrug*
Peculiar sensitivities, unfortunately. I just have to watch out for health fanatics who
try to switch it without telling people.

- -- 
Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at mail.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"The worst thing I can say of a person is, 'they couldn't be bothered'."