SC - the menu (meat for Lent) was Bidding for Feast - Winner's comments

[Stefan li Rous]

Selene said:
> I knew that already, I was speaking of margarine for the roots.  I've seen
> schmaltz served as a spread at a fleschig table, odd though that seems.  Maybe a
> regional thing?

Huh? What's a "fleschig" table? Is this a table so the archers can
reattach the feathers to their arrows? :-) Or maybe the opposite of
a "diet" table? :-)

- -- 
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
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