SC - Local meat prices - OOP

[Susan Fox-Davis]

I don't know, the one we used was still alive and munching on the garnish.
Whoops, the "pork surprise" was quite underdone, we'll take it back and bring
something else, please don't hurt us Your Excellency...

Selene

Olwen the Odd wrote:

> >Question for the list:  If the pig roaster weights 32#, how much usable
> >meat is
> >there?  They leave the skin on and head, etc. I thought this would be a
> >cool
> >high table dish, with someone trained to carve, carving & serving at table.
> >
> >Whaddaya think?
> >
> >Liadan