SC - What would you do? or 2 months to freak out

[LrdRas@aol.com]

Drakey wrote:

> I'm kinda glad I'm living in Australia when redacting recipes from ASFTQ, as
> Mutton is dirt cheap and plentiful, but we have no one researching (or even
> seriously interested in) other parts of Mongol culture.  I'd love to run a
> feast with Mongol food but I have little idea of the other parts that would
> need to be present (such as entertainment, garb, serving style, etc.) to make
> it an enjoyable evening.   Anyone offer any pointers?

Hire the Throat Singers of Tuva?  http://www.fotuva.org/gb/artists.html

Website for Mongolian Entertainment:  http://www.gy.com/www/ww1/mo_n.htm

Mongolian links, including Mongolian hip-hop:
http://magnaig.homestead.com/links.html

Mongolian foodie page (modern):  http://ulaanbaatar.net/food/index.shtml

Mongolian Entertainment from Asia search engine:
http://search.asiaco.com/Mongolia/Entertainment/

Costume article with pictures:
http://oasis.fortunecity.com/montego/305/ncmpr/ncmpr.htm

Mongolian BBQ in Oz?  Yup.  There seems to be The Great Khan Mongolian B.B.Q. in
Queensland, anyway.  Assuming it's the same thing by the same name, you should
bring in many large fighters after tourney some time.  MEAT!  cooked in front of
you, and all you can eat.  Now that's SCA feasting!

Anyway, that should get you started.  Have fun!
Selene