SC - bananas
Mark.S Harris
mark.s.harris at motorola.com
Wed May 2 09:25:41 PDT 2001
Drake commented:
> I'm kinda glad I'm living in Australia when redacting recipes from ASFTQ, as
> Mutton is dirt cheap and plentiful, but we have no one researching (or even
> seriously interested in) other parts of Mongol culture. I'd love to run a
> feast with Mongol food but I have little idea of the other parts that would
> need to be present (such as entertainment, garb, serving style, etc.) to make
> it an enjoyable evening. Anyone offer any pointers?
Well, you might want to check these files in the Florilegium:
In the CULTURES section:
Mongl-Mission-art (9K) 12/16/99 "Mission to the Mongols" by Bojegei
(Kate
Bercaw). Period comments about
Mongols.
Mongols-msg (52K) 4/16/01 Mongol culture, bibliography. Mongol
horses.
Mongols-N-o-B-art (60K) 1/ 7/01 "Mongols - Nomads or Barbarians" by
Baroness
Catriona Macpherson, GoA.
I also have permission to add the Compleat Anachronist on Mongols to
the Florilegium. I just haven't had time to work on that, yet.
In the FOOD-BY-REGION section:
fd-Mongols-msg (42K) 11/ 8/00 Food of the Mongols. Recipes.
In the BEVERAGES section:
kumiss-msg (34K) 3/26/01 Mongol drink made from mare's milk.
In the STRUCTURES section:
yurts-msg (90K) 12/ 2/99 Round Mongol tents also called gers.
I hope this helps.
Stefan li Rous
stefan at texas.net
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