[Sca-cooks] Jello was Tofurky Report

[Robin Carroll-Mann]

On 27 Nov 2001, at 9:07, Tara Sersen Boroson wrote:

> Or perhaps... marzipan fishies suspended in blue jello?  Or marzipan
> birds in blue jello with whipped cream.  Or little marzipan devils in
> red jello... or a marzipan santa head on top of a jello santa belly!
>
> :)
> -Magdalena

Sounds very similar to a recipe in the Neapolitan cookbook.  Whole
fish "swimming" in a basket full of gelatin.
Brighid ni Chiarain *** mka Robin Carroll-Mann
Barony of Settmour Swamp, East Kingdom
rcmann4 at earthlink.net