[Sca-cooks] Thanksgiving

[Ted Eisenstein]

>Lucreztia wrote;
>>baked courgette crumble,
>(and lots of other stuff I snipped)
>
>Ok, what is it?

Hmm. If it's like apple crumble, it's sliced eggplants in a baking
dish, with breadcrumbs and butter and herbs and spices on top?

So, _is_ there a way to make eggplants less slimy?

<grin>

(Boy, am I opening a can of worms here!)

(And how does one cook a can of worms, anyway?)

Alban, goofier than usual