[Sca-cooks] GIFILLTE FISH ::WAS::: TURKEY GRAVY

[Susan Fox-Davis]

Phillippa wrote:

> I've just never met any non-Jewish adults who liked the stuff!
> Phillipa

My lord husband Jared, who has been "assimilated" enough to like it.  I
learned to cook and like Deep-South goodies for him, and he's done
likewise for my NYC Jewish "soul foods."

I've long maintained that every culture has some food that its own
members long for, but which nobody else can stand.  Gefilte Fish, Turnip
Greens, Lutefisk, Haggis, what's yours?

Selene, catching up in Caid