[Sca-cooks] Eel

[Stefan li Rous]

Margaret said:
> You know, eel isn't really that bad. I've had Xmas eve dinner with some
> very traditional Italian Catholic friends, and they serve eel. It tastes
> ok, it's just filled with teeny bones. I prefer the mussels and calamari,
> myself. ;-)

Oh! Thanks for the warning.

There are several period mussel recipes in the seafood-msg file, for
those who might be interested.

--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****