[Sca-cooks] Samhain food

[Stefan li Rous]

Well, I don't know which season goat was most common in, but I
think most period recipes specify a young goat...

Anyway, here are some period recipes:
goat-msg          (14K) 11/ 8/00    Period goat dishes. Cooking goat. Recipes.
http://www.florilegium.org/files/FOOD-MEATS/goat-msg.html

I also think a number of recipes specify goat or lamb, so you might
also check this file:
lamb-mutton-msg   (89K)  9/ 4/01    Medieval lamb and mutton. Recipes.
http://www.florilegium.org/files/FOOD-MEATS/lamb-mutton-msg.html

Stefan
(who usually has a hard time finding lamb in his grocery, much less
goat)

> Odd, I've never really thought of cabrito as being a fall food.
>
> Does goat have a season, like lamb does, or is it just me? I seem to
> remember it in cold weather, but more winter than fall.
>
> And is it Pan de Muerte or Pan de Muertos? Anyone remember?
>
> >
> > Roasted goat! chirhart (whom is realy closer to atheist then
> > first said
> > agnostic-as the days go by)
> >
>   So what is your Favorite Halloween or Samhain Food?
> > (not a candy)

--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****