[Sca-cooks] Atlantian 12th night was: Help part II (not as urgent)

Elaine Koogler ekoogler at chesapeake.net
Thu Oct 4 09:05:03 PDT 2001 

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Don't know when the trip will be.  I just wanted to see if any of you are
interested.

I'll see what you guys think...maybe we can do it in the Spring when she has
herb plants for sale.  Whaddy'a think?

Kiri

Tom Bilodeau wrote:

Kiri,

Let me know when you are going on your field trip and I will gladly come.  I
bet
Winifred and/or Allasondrea would also like to go.

Tirloch

Elaine Koogler wrote:

> [ Converted text/html to text/plain ]
> A note for Twelfth Night, as well as other cooking needs:  Yesterday I found
a
> place very close to where I live that not only grows all kinds of herbs
during
> the summer (I asked for tansy, lovage and rue...and she had all three!), but
> has access to a source where she can get spices and herbs for us.  She says
> we'll have to buy "wholesale"...essentially a pound at a time, but if
there's
> something hard to find that we all need, I can order it, then split it
> up....or it might be something that you need that much of for a very large
> feast!  This is a place I'd like to support as they sponsor a cancer respite
> center, and other than enough for the lady to use to live on (along with her
> pension), most of the money goes to support the respite center.  If any of
you
> are in the DC/Maryland/Northern Virginia area, perhaps we can arrange a
field
> trip out there...they also have wonderful dried
flowers/arrangements/wreaths,
> etc.
>
> Kiri
>
> Olwen the Odd wrote:
>
> Orlaith, with us, everyday is a prep work day.  Seriously, yes, we shall be
> doing stuff.  Right now I can offer to let you come help me shop!  I am one
> of the three "wonderous shopping goddesses" for the feast.  Hey Wrynne, you
> want to come along when we figure the menu and begin the getting?
> Olwen
>
> >Date: Tue, 2 Oct 2001 07:15:24 -0700 (PDT)
> >
> >Hey are you guys going to be doing prep work for 12th
> >night before hand?  The garb I'm planning won't allow
> >me to be in the kitchen during the event but I would
> >love to be able to help.
> >
> >Orlaith
> >
> >
> >--- chirhart_1 <chirhart_1 at netzero.net> wrote:
> > > Have sent Gyric a rescipe! To answer you Why yes !
> > > Yes we can!!!
> > > ----- Original Message -----
> > > From: "Olwen the Odd" <olwentheodd at hotmail.com>
> > > To: <sca-cooks at ansteorra.org>
> > > Sent: Sunday, September 30, 2001 3:57 PM
> > > Subject: Re: [Sca-cooks] Help part II (not as
> > > urgent)
> > >
> > >
> > > > Master Chirhart!  I'm sure you will be chimming in
> > > to this one.  Aaaahhh,
> > > > sausage.  Hey, can we make sausage for 12th
> > > night??
> > > > Olwen
> > > >
> > > > >I've decided that venison medalions are just too
> > > darn expensive...
> > > > >
> > > > >So I decided on Venison sausages...I plan to make
> > > them myself, but I need
> > > > >sausage recipes now...
> > > > >
> > > > >I planned to do them in the same sauce as the
> > > venison medalions, then
> > > berry
> > > > >one, but I need to figure out how to make
> > > sausages now...learning
> > > something
> > > > >new everyday...grin
> > > > >
> > > > >Thanks in advance
> > > > >
> > > > >Gyric
> > > >
> > > >
> > > >
> > >
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