[Sca-cooks] OLWEN'S MARZIPAN
Tara Sersen Boroson
tsersen at nni.com
Tue Oct 16 06:35:11 PDT 2001
>>> If yours is sticky try adding some more powdered sugar to a
>>> bit of it and see how it improves. I should be fairly stiff to hold
>>> it's
>>> shape. Stiffer for some shapes.
>>
>> Gee, Olwen... how stiff do you need to be to hold it's shape?
>>
>> Hey! I'm not 'Lainie!
>>
> tisk tisk....you missed the mark...It's not ME that has to be stiff...read
> again please...
I got your meaning, I was teasing you on a fortuitous typo: "I should be
fairly stiff..." I don't normally pick on typos, but sometimes they
just beg to be called out ;)
-Magdalena
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