[Sca-cooks] Quinces

[HICKS, MELISSA]

Stefan,

Rhiannahn is in Lochac (like myself) and I can tell you quinces are
currently "in season" here.  Or at least in the lower/colder part of the
country I am in.

Regards
Meliora.

Quinces need
> to be 'past ripe' to be used. They are also expensive. So if you
> can do as Baron Akim did, and catch the grocer with some of these
> 'past ripe' quinces on his hands, you may be able to get them at
> a reasonable price. I don't think they come into season for several
> more months, though.

This email message and any accompanying attachments may contain information
that is confidential and intended only for the use of the addressee named
above.  It may also be privileged.  If you are not the intended recipient do
not read, use, disseminate, distribute or copy or take any action in
reliance on it.  If you have received this message in error please notify
the sender immediately and delete this message.  Before opening any
attachments, check them for viruses or defects.