[Sca-cooks] Dayboard: D minus 12

[Bethra Spicewell]

Greetings, all

    Much thanks to those who offered advice with the garlic sauce. And
even more to all of you, who gave me the confidence to say "OK" when I
was asked to do a dayboard.
    The trial comes in less than 2 weeks, and I'm winding down the
shopping, and starting up the cooking. Thought I'd post the (probably)
finalized menu for your perusal, comments and whatever. It's not very
period, but I guess it's a good place to start, eh?

Assorted Cheeses
Gold & Silver Eggs (plain and pickled hardboiled eggs)
Sausage Nibbles (sausage, seasonings and biscuit mix)

Carrot & Celery Chunks
Green & Black Olives

Stewed Lentils
Chicken & Pear Stew ("Ein Buch von Guter Spise" number 30)

Cold Roast Beef
Roasted Garlic Sauce, Horseradish Sauce & Red Mustard

Breads: White & Rye
Honeyed Butter, Herb Butter, Plain Whipped Butter

Crispy Nut Slices (pecan cookies)

Dried Cherries, Raisins,  & Almonds

Spiced Cider, Lemon-Nutmeg Drink, Cold Brewed Tea, Water


Bethra
_____
Christina Elisabeth de la Griffon Riant
Barony of Stonemarche   EK


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