[Sca-cooks] Garlic Cloves
Anne du Bosc
mordonna22 at yahoo.com
Sun Sep 30 10:13:49 PDT 2001
Sieggy wrote:
>Or just munch on them like popcorn - they're
>great finger food. A little salt, mmmm, good!
>Sieggy
Don't know if it's made its way back East, but
out here you can get various types of pickled
garlic. My favorite is Arizona Snack Company
brand Habanero Garlic: "Garlic, Habaneros,
vinegar, water, peppers, salt, and spices" from
the label. UMMMMMMMMMM, wunnerful stuff straight
from the jar, or put on a roast beef and onion
with mustard on pumpernickel sandwich.
Mordonna
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