[Sca-cooks] Question to the group....

[Glenn Crawford]

Hi Jacquetta

I live off of Rt 106 2 min. walk for down town. To bad you don't still live
here, I'm look for some scaian in the area to play with.
If you ever get bored and want to have a small feast come on out with love
to eat, I love to cook. Last night I made Connynges in cyrip (Rabbit in
wine-currant sauce), it came out great and the gang loved it.. I was test
running a recipes for a small gathering this saturday. Only a 3 course meal.

First Course

Cockaleekie

Second Course

Connynges in cyrip
Spiced cabbage
Celtic shortbread

Third Course
Half Kede Rosted with Green Sauce
Dish if Autumn Roots
Tart of Apples n Nuts

On the Table
Flatbord
Cider (soft)
Glug
Gubbins Sauce

So all this week I have been test cooking all the dishes and adapting the
recipes.

Tonight I make the Spiced cabbage


Glenn


>[ Picked text/plain from multipart/alternative ]
>Hi Glenn,  I saw your post on the cooks list, and have to reply.  >While I
>don't live in New England any more (I'm in Niagara Falls, NY)  I did >live
>for
>some time in Laconia, NH and just wanted to say hi to someone from my >old
>neighborhood.
>We used to live off Rte 3 near the Winnisquam bridge (technically
> >Belmont).
>Where abouts are you?
>Jacquetta de Mehun
_______________________________________________
Sca-cooks mailing list
Sca-cooks at ansteorra.org
http://www.ansteorra.org/mailman/listinfo/sca-cooks


_________________________________________________________________
Get your FREE download of MSN Explorer at http://explorer.msn.com/intl.asp