[Sca-cooks] grinding nuts
Olwen the Odd
olwentheodd at hotmail.com
Thu Sep 20 08:07:33 PDT 2001
>
>Where do you get your almond paste? Not living with my parents anymore, I
>can't just run down to the Dutch bakery and get it in 1 lb disks, and I
>haven't found a good source in the Twin Cities. Granted, I haven't been
>looking all that hard, but still...
>
>Margaret
I get mine at Restaurant Depot. Look in your yellow pages for restaurant
supply places or call or stop in a patisserie and ask where they get theirs.
I pay between $16 to $18 for a 7 pound can.
Olwen
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