[Sca-cooks] Question to the group....

[Tara]

> > Hi Glenn,  I saw your post on the cooks list, and have to reply.  While I
> > don't live in New England any more (I'm in Niagara Falls, NY)
> Huh? I certainly would consider New York to be in New England. Where
> would you consider the edges of "New England"?

I, being from Pennsylvania, always considered New York to be New
England, too.  But, my dear husband who hails from upstate NY assures me
that it is not.  Go figure.

> Either way, it gets cold up there and you have WINTER. :-(

Yay!  Winter :)  Time for cookies and pierogies and stews and apple
cider.  Ain't nothing better than a roaring fire, a warm cat and comfort
food.

-Magdalena