[Sca-cooks] Help part II (not as urgent)

Olwen the Odd olwentheodd at hotmail.com
Sun Sep 30 12:57:00 PDT 2001


Master Chirhart!  I'm sure you will be chimming in to this one.  Aaaahhh,
sausage.  Hey, can we make sausage for 12th night??
Olwen

>I've decided that venison medalions are just too darn expensive...
>
>So I decided on Venison sausages...I plan to make them myself, but I need
>sausage recipes now...
>
>I planned to do them in the same sauce as the venison medalions, then berry
>one, but I need to figure out how to make sausages now...learning something
>new everyday...grin
>
>Thanks in advance
>
>Gyric


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