[Sca-cooks] OOP but interesting Venison Recipie

[deborah minyard]

Olwen said:
>
>Being a very literal person I often have given the same answer.  I have
>also
>give such answers as "paper" (when someone is reading a recipe and asks
>what
>it is made of) and "yes" (when someone asks me if I know how to...).  I
>firmly believe that if someone wants a question answered they should ask
>the
>question they *want* the answer to.

The one I hate is can you do me a favor? What I'm supposed to answer without
knowing if you want me to hand you the thing bu my hand or perhaps one of
Hercules labors?
Maddalena

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