[Sca-cooks] Memos from a Mastic Marathon....

[Philippa Alderton]

--- "Cindy M. Renfrow" <cindy at thousandeggs.com> wrote:
> >What is "blattes de Bysance"?
>
> This was the topic of a long discussion on
> rec.food.historic back in '99.
> Some folks confused this with cochineal. I'm sending
> th files to you
> privately.

Thanks, Cindy, I really appreciate that ;-)

Phlip

=====
Never a horse that cain't be rode,
And never a rider who cain't be throwed....

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