[Sca-cooks] I wanna do the period Chicken McNuggets

[Susan Fox-Davis]

Platina is good documentation for fried things, look up "fricadella."
There is probably a fricadella of chicken in there, I just don't have
the book at work and it's not online.
Sabrina Welserin has honest-to-murgatroyd funnel cakes and rosettes.

Selene Colfox, packing up for lunch now

robert frazier wrote:

> we are going to hold a "document your favorite junk
> food"cooking computation this spring.any ideas?
>
> =====