[Sca-cooks] Re: a banner birthday- Dinner at the Rock

johnna holloway johnna at sitka.engin.umich.edu
Thu Aug 15 15:58:25 PDT 2002


They are doing some special stuff on Food Network.
Wolfgang Puck-- Wolfgang's dream comes true as he
and Julia Child spend a day in the
kitchen preparing Guinea Fowl with
morels andwild ramps, White
asparagus gratin with brown butter
sauce and Floating Islands as dessert.
It's on Friday at 9 PM Eastern Time.

Johnna Holloway   Johnnae



Marilyn Traber wrote:>
> Several of my first 10 cookbooks were hers
> margali>
> How about those wonderful lamb chops crusted with mustard, the> chocolate creme brule, asparagus with hollandaise [made with
> blood orange] and a tossed salad?



More information about the Sca-cooks mailing list