[Sca-cooks] help! using up canned cherries

[Pixel, Goddess and Queen]

On Mon, 19 Aug 2002 jenne at fiedlerfamily.net wrote:

> Ok, I have 2 jars of home-canned cherries in my cupboard that have to be
> used up THIS MONTH (and I don't do pies!) So, suggestions of what to do
> with them?
>
> -- Jadwiga Zajaczkowa

Cherry pudding, either the period variety or the Scandahoovian variety.
A cherry sauce for roast meats.
IIRC there's a cherry krapfen recipe in Guter Spise.
Chocolate-cherry bread.
Filling for a black forest torte.
Cherry cobbler or crisp.
Cherry and something else cobbler or crisp.
Cherry coffee cake.
Cherry muffins.
Cherry pancakes.
Cherry-filled crepes.
Cherry ice cream.
Cherry pancake/ice cream topping.
Cherry dumplings.
Cherry soup.

Margaret