[Sca-cooks] Re:Cookshops was Help with Research, Introduction
johnna holloway
johnna at sitka.engin.umich.edu
Wed Aug 21 11:41:11 PDT 2002
I would start with the volume Food and Eating in Medieval Europe, edited
by Martha Carlin and Joel Rosenthal.
See this paper:
Carlin, Martha. "Fast food and Urban Living Standards
in Medieval England." Food and Eating in Medieval England,
edited by Martha Carlin and Joel T. Rosenthal. London: The
Hambledon Press, 1998. ISBN: 1-85285-148-1.
Pages: 27-51. 112 footnotes.
This is probably the paper to start with and the references
will lead you to lots of information.
Johnnae llyn Lewis Johnna Holloway
Ellen Clunie wrote:snipped--
> I am trying to track down sources or references on cookshops, preferably
> England and preferably in the 14th - 15th centuries. Any sources would be
> welcome; those with menus would be the most welcome.
> Maud
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