[Sca-cooks] Looking for pottage recipe

[Robin Carroll-Mann]

On 4 Dec 2002, at 21:51, Sue Clemenger wrote:

> _Of Boiled Meats Ordinary_ (I am not going to quote the recipe, just the
> ingredients)
>
> Mutton or Beef, Water, Violet leaves, Endive, Succory, Strawberry
> leaves,
> Spiach, Langdebeef (anyone have any idea),

The word trnaslates as beef tongue.  Could it be this herb called
Ox-Tongue?
http://www.botanical.com/botanical/mgmh/o/oxtong17.html

> marigold flowers (calendula,
> not
> French marigold), Scallions, Parsley, Oatmeal (half as much as there are
> herbs),


Brighid ni Chiarain *** mka Robin Carroll-Mann
Barony of Settmour Swamp, East Kingdom
rcmann4 at earthlink.net