[Sca-cooks] Beef noodles and sour cream

[Jaime Declet]

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[ Picked text/plain from multipart/alternative ]

 Thanks, that is it.
Jaime
  Mike Macchione <drkael at home.com> wrote: >
> I'm not aware of anything that resembles stroganoff in my very sketchy
> survey of period foods...

A number of years back, I served a recipe called Salma which can be found in
Cariadoc's Miscellany (in the section Islamic, without much vegetables).

It is not precisely a strogranoff, but it has a feel of it. Lamb and
onion is fried in lamb fat. which is tossed with yogurt, noodles, mint and
garlic. The day of the feast, I could never remember the name of the dish,
so it was always called "that stroganoff like thing"

Kael


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