[Sca-cooks] Elizabethan Pork

[Olwen the Odd]

hmmm...can I describe it...*blink*...NO!  If I could describe it I would
know the recipe and the source.  She mentions it features citrus fruit mixed
in with the pork.  That's all I know.
Jeesh, I thought this would be an easy question.  Can't wait to ask about
chafeing dishes.
Olwen

>>Anybody have the recipe for Elizabethan Pork?  Our guild mistress is
>>talking
>>about it and I'd like to know the recipe cuz she didn't include it.
>
>Can you describe this alleged Elizabethan Pork? I ask, because while
>there are probably a number of pork recipes that are Elizabethan
>(although most of those are probably for some kind of cured pork,
>pickled brawn, bacon, etc.), I have never heard of one called by that
>name. I'm assuming that this is a modern nickname for a period dish.
>Did Elizabethans know they were Elizabethans?
>
>Adamantius, with a nightmare scenario in which his distant progeny
>refers to him as "Bushian"
>
>Sorry if I sent this twice. Eudora strikes again...
>
>--
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