[Sca-cooks] comfort foods and age
Elaine Koogler
ekoogler1 at comcast.net
Mon Jul 1 05:22:41 PDT 2002
The one thing I just can't eat anymore, mostly because of overexposure both
in childhood (all I could eat when I had the mumps...BAD association) and as
an adult (had to be on a clear liquid diet before diagnostics and surgery
for colon cancer...an even worse association!!) is Jello. I just can't look
a dish of the stuff in the face anymore.
Kiri
----- Original Message -----
> I _still_ don't eat a PBnJ but about once a year. Two or three times a
year
> I like to spread PB in toast and eat it open-faced, still hot. But peanut
> butter and cheap brown bread... I just can't get it down.
>
> My brother refuses macaroni and cheese for similar reasons.
>
> Why is it that some food memories make us nostalgic, and others we find
> distasteful? I know food and eating is emotionally charged, but for 30
> (ulp!) years?
>
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