[Sca-cooks] I hate olives...

[Avraham haRofeh]

> Avraham commented:
> The nasty, rubbery, icky ones are the only canned olives I've ever seen.
And
> the only jarred olives I've seen in my grocery are martini olives.
> <<<<<<
>
> So, what is a "martini" olive? Are these like the pimento
> stuffed olives or the garlic or jalepeno stuffed olives, except
> they are stuffed with a martini? :-)
>
> Are these just regular green olives? Or have they been processed
> a special way?

Pitted green olives, usually sans pimento, usually on the smallish side.
That's all.

Avraham

****************************************
Avraham haRofeh of Northpass
     (mka Randy Goldberg MD)
OBTag: A bug in the hand is better than one as yet undetected.