Pennyroyal (was Re: [Sca-cooks] RE: Sca-cooks digest, Vol 1 #2124 )

Patricia Collum pjc2 at cox.net
Tue Jul 9 11:28:41 PDT 2002


Right after I wrote this I found two recipes, (arabic I think) but I am a
real newby at this yet. I do have some more modern herbals than the one I
listed before; but the idea is to at least look them up.

Cecily
----- Original Message -----
From: "Robin Carroll-Mann" <rcmann4 at earthlink.net>
To: <sca-cooks at ansteorra.org>
Sent: Tuesday, July 09, 2002 8:39 AM
Subject: Pennyroyal (was Re: [Sca-cooks] RE: Sca-cooks digest, Vol 1 #2124 )


> On Tue, 9 Jul 2002 06:44:55 -0700 Patricia Collum <pjc2 at cox.net> wrote:
>
> "I have yet to see a period recipe that calls for pennyroyal, but I
haven't
> been looking that long."
>
> There are some Spanish recipes that use pennyroyal, also rue.
>
> Brighid ni Chiarain
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