[Sca-cooks] Fried Green Tomatoes

[Sue Clemenger]

Yeah, but that's the sauce for the *barbeque,* not the tomatoes!
--Maire, who likes her FGT with a good cream gravy....oh,
man.....mmmummm...

LIADAN at sbcglobal.net wrote:
>
> Selene,
>
> I used to pick my tomatoes a bit green on purpose so's
> I could fry some green tomatoes - yummy!
>
> If hubby doesn't like 'em. Remind him "the secret's in
> the sauce!"