[Sca-cooks] Greens being old and historical
Elaine Koogler
ekoogler1 at comcast.net
Fri Jun 28 05:34:49 PDT 2002
Funny, I don't have that memory of it, but then it's been a very long time
since I had any. also, what I had had been aged for a bout 30 years, which
could make a difference, I suppose.
Kiri
----- Original Message ----- >
> Made it a few times. Not too bad, tastes like you soaked some straw in
> white wine, slightly redolent of diesel...
>
> Drakey.
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