[Sca-cooks] FW:request for recipe(s)
Tara Sersen Boroson
tboroson at netcarrier.com
Thu Mar 21 10:54:17 PST 2002
>> Sweet red wine is the traditional wine served for Passover. I'm not
>> entirely certain why.
>
>
> The sweetness may be considered symbolic of something, anything,
> good, as with the charoset. On the other hand, perhaps it is sweet so
> as to be thought of as minimally fermented?
>
> Adamantius
I thought it was 'cause, for years, Manichewitz was the only Kosher wine
available in the US, so people got used to it ;)
At least that's what one friend tells me when I bring a good kosher wine
to his table... "Hey! This isn't what I drank as a kid!"
-Magdalena
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