[Sca-cooks] Sca-cooks Zabaglione

Laura C. Minnick lcm at efn.org
Sun Nov 3 10:02:48 PST 2002


At 12:44 PM 11/3/02 -0500, you wrote:
>Probably hated it...while strangely attracted..after all..isn't there garlic
>in sausage?
>
>*grins*
>
>Althea, who has never had blood sausage...

Hmm. I dunno. Blood sausage is not something I"ve ever eaten. My stomach
lurches at the concept. I'm not especially squeamish, but...

There was this bowl of cioppino the other night... it arrived with a
crawfish on the edge of the bowl- he looked like he was trying to crawl out
and he was staring at me. It did put me off a bit...

'Lainie

>>
>> Wonder how Dracula felt about blood sausage?
>>
>> feeling a bit peckish,
>> 'Lainie

___________________________________________________________________________
"This would be a better world for children if the parents had to eat the
spinach." Groucho Marx, _Animal Crackers_



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