[Sca-cooks] Mordonna Pictures

[Phil Troy/ G. Tacitus Adamantius]

Also sprach Martin G. Diehl:

>Just a technical question then ... what is a corn knife?
>How about a picture?  ... of the knives, that is.

Looks like a machete with the point cut off, straight across at its
widest point, leaving a "stump" of about 15"-18" long. There are
pictures on the Web if you do a search for "corn knife".

Adamantius, who has been known to use a small machete, also a cut-off
version, to chop poultry bones