[Sca-cooks] Food from the red and white ball

[Jones, Craig]

Greetings,

Since these gems mention (sort of) food, they are
slightly on topic.  Please enjoy.

> Dilbert Newsletter 43.0
>
> To:     Dogbert's New Ruling Class (DNRC)
> From:   Scott Adams (scottadams at aol.com)
> Date:   October 2002

[snip]

> Induhvidual Signs
> -----------------
>
> These sightings are from observant DNRC members.
>
> --
>
> Sign above a drinking fountain at Shanghai
> International Airport:
>
>     "This water has been passed by Health Inspectors"
>
> --
>
> We had a low-cost supermarket in our area named
> Buy-Lo, as in low prices. The sign:
>
>                     Buy-Lo
>                 Quality foods.
>
> --
>
> Posted on a sign at Hooters, Las Vegas NV:
>
>                "WE HAVE CRABS!"

[snip]

> True Quotes
> -----------
>
> Here now, more true quotes from Induhviduals as
> reported by DNRC operatives. Most of these come from
> the mouths of managers.

--

> "You have to keep all your marbles in the same duck."

> "Are you going to call the whole kettle black because
> of one bad potato?"

> "If we do that we'll open up a whole new wormhole."

> "Hey, don't eat the messenger!"

> "We're going to have to watch that with a fine-tooth
> comb."

> "..that's what really separates the wheat from the
> sheep."

> "He's not the brightest brick in the basket."

... and, while not exactly food related ...

> "It's only when this business comes into the foreplay
> that we should be concerned."

... you could get your own copy by using this link:
http://www.comics.com/comics/dilbert/dnrc/subscribe

Vincenzo

--
Martin G. Diehl