[Sca-cooks] Lobster Species

Olwen the Odd olwentheodd at hotmail.com
Mon Oct 21 06:18:12 PDT 2002


Any chance you know the presentation?
Olwen, hoping it's just tail and claws, yes, there's a reason...

>
>Maine lobster (with claws)
>
> > From: "AnnaMarie" <wolfsong at ida.net>
> > Reply-To: sca-cooks at ansteorra.org
> > Date: Sun, 20 Oct 2002 10:01:06 -0600
> > To: <sca-cooks at ansteorra.org>
> > Subject: [Sca-cooks] Lobster Species
> >
> > Does anyone know off hand if the lobster's served in the northern lands
>of
> > Europe in the middle ages were more like the spiny lobster (with no
>claws)
> > or more like the Maine lobster (with claws)?
> >
> > I'm too lazy to go look it up <g>  cooking casseroles all day for the
> > husband unit.
> >
> > Kristianne


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