[Sca-cooks] Re: Sca-cooks digest, Vol 1 #2476 - 14 msgs

[Ro]

Dearest Cousin Aethelwulf,

Give me a bit over a week, and we'll talk.  I'll share my (proposed) menu
with you.

Is this YOUR wedding?  Something you neglected to mention?

Your Northern Cousin,

Ro> Message: 11
> From: "bill mayfield" <wpmay at hotmail.com>
> To: sca-cooks at ansteorra.org
> Date: Sat, 21 Sep 2002 23:30:45 +0000
> Subject: [Sca-cooks] Wedding food Sources and Suggestons
> Reply-To: sca-cooks at ansteorra.org
>
>
>   Greetings All
>                  With my books in a land far away
>   and my kitchen goodies on the way there as well
>   I need to ask for some direction.
>                 What I seek is Sources and Suggestons
>    for food for a period style wedding thats to take place
>   in March(plenty of lead time).
>
>
>       =C6thelw=FClf