[Sca-cooks] Re: British Food

Amanda Blackwolf amandablackwolf at sbcglobal.net
Fri Sep 13 13:00:35 PDT 2002


Now you all are making me slightly homesick. Yorkshire pud, I want a GOOD
Yorkshire pud.....like my grandmother's NOT my dad's!

Amanda
----- Original Message -----
From: <Derborgaill at aol.com>
To: <sca-cooks at ansteorra.org>
Sent: Friday, September 13, 2002 2:50 PM
Subject: [Sca-cooks] Re: Sca-cooks digest, Vol 1 #2441 - 11 msgs


Favorite food discovery: Bacon.  Real bacon.

Ah, rashers!  Real rashers!  Drool....  Also, the best smoked salmon in the
world is in Lisdoonvarna on the West in Clare.  I could do with a tumbler of
punch (irish whiskey, hot water, lemon, sugar and cloves) right about now...

Derborgaill an Chomhaidh Buitiler
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