[Sca-cooks] Velvet Cream-slightly OP and OT

[Huette von Ahrens]

Yes.  I did.  I have read every column that he
has written for the LA Times.  Do you need a
copy?

Huette
--- johnna holloway
<johnna at sitka.engin.umich.edu> wrote:
> Speaking of odd combinations and the science of
> cookery, did anyone see
> Charles Perry's column on the Velvet Cream that
> called for chicken
> gizzards? It's a dessert recipe!!!
>
> Johnna Holloway  Johnnae llyn Lewis
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=====
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shall never cease to be amused.

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