[Sca-cooks] Food Myths

Laura C. Minnick lcm at efn.org
Thu Sep 19 23:02:02 PDT 2002


Two more:

14. Everything must be covered in Digby's Savory Cheese Goo. Even things
from Apicius.
13. If it isn't covered in Cheese Goo, It must be Marzipan!

'Lainie
-move over and quit shoving, Aeduin! You're spilling my margarita into the
tub!


At 10:44 PM 9/19/02 -0700, you wrote:
>--
>12.  Hew it to bits refers to certain Caidan Laurels.
>11.  There is only one true way to make cuskynoles.
>
>aeduin, speaking from the hot tub under the Rock
>
>>Top Ten Medieval Food-related Myths:
>>
>>10. Medieval people lived on salt meat and fish throughout the winter
>>9. Medieval people invariably had bad teeth
>>8. Medieval people never used forks
>>7. Medieval people ate honey butter at every meal
>>6. Medieval feasts routinely had twelve or more courses
>>5. Medieval people had disgusting table manners
>>4. Medieval nobility _always_ ate roast beef
>>3. Medieval peasants _never_ ate meat
>>2. Medieval people never ate vegetables
>>
>>and the number one Medieval Food-related Myth... (dingdingding)
>>
>>1. Medieval food is heavily spiced to conceal the flavors of rotten meat
>>
>>Adamantius
>
>--
>
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___________________________________________________________________________
"If you take cranberries and stew them like applesauce it tastes much more
like prunes than rhubarb does." Groucho Marx, _Animal Crackers_



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