[Sca-cooks] Re: Rolls Recipe
Avraham haRofeh
goldberg at bestweb.net
Sun Sep 22 04:35:06 PDT 2002
> >This is a VERY versatile sweet dough. You can make cinnamon rolls, etc.
> Okay, someone enlighten this poor, distant South African - what on earth
> are cinnamon rolls? People on this list keep on mentioning them. They're
> unknown in this part of the world... but they _sound_ delicious. Recipe,
> anyone?
I don't have a specific recipe, but I can tell you what they are. To make
cinnamon rolls, take a good sweet yeast dough, roll it out into a rectangle,
spread it liberally with a cinnamon-sugar-butter mixture. Roll it up like a
jelly roll and slice. Put the slices in a baking pan, cut edge down, and
bake. When baked, glaze with either icing sugar glaze or, if you're really
decadent, cream-cheese frosting.
Avraham
****************************************
Avraham haRofeh of Northpass
(mka Randy Goldberg MD)
RandomTag: These days there's no arrest for the wicked.
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